... Print

This Cozy Zucchini Corn Bake Hits Every Time for You!

This Cozy Zucchini Corn Bake Hits Every Time

A comforting and delicious zucchini corn bake that combines fresh zucchini and sweet corn for a delightful dish.

Ingredients

Scale
  • 2 medium zucchinis, grated
  • 1 cup sweet corn, fresh or frozen
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 1/2 cup breadcrumbs
  • 2 large eggs
  • 1/4 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the grated zucchini, sweet corn, shredded cheese, breadcrumbs, eggs, milk, garlic powder, onion powder, salt, and pepper.
  3. Mix until well combined.
  4. Pour the mixture into a greased baking dish.
  5. Bake for 30-35 minutes or until the top is golden brown and the center is set.
  6. Let it cool for a few minutes before serving.

Notes

  • Feel free to add herbs like basil or parsley for extra flavor.
  • This dish can be made ahead of time and reheated.
  • For a spicier version, add diced jalapeños or red pepper flakes.

Nutrition