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Cranberry Brie Bites: An Easy Thanksgiving Appetizer Recipe You’ll Love!

Cranberry Brie Bites: An Easy Thanksgiving Appetizer
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Cranberry Brie Bites are a delicious and easy appetizer perfect for Thanksgiving gatherings, combining creamy brie cheese with sweet cranberry sauce in flaky pastry.

Ingredients

Scale
  • 1 package of puff pastry (2 sheets)
  • 1 cup of brie cheese, cut into small pieces
  • 1 cup of cranberry sauce
  • 1 egg, beaten (for egg wash)
  • Fresh rosemary for garnish (optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the puff pastry on a lightly floured surface and cut into squares.
  3. Place a piece of brie cheese in the center of each square.
  4. Add a spoonful of cranberry sauce on top of the brie.
  5. Fold the corners of the pastry over the filling and pinch to seal.
  6. Brush the tops with beaten egg for a golden finish.
  7. Bake in the preheated oven for 15-20 minutes or until golden brown.
  8. Remove from the oven and let cool slightly before serving. Garnish with fresh rosemary if desired.

Notes

  • Make sure to thaw the puff pastry before using.
  • You can use homemade or store-bought cranberry sauce.
  • These bites can be prepared ahead of time and baked just before serving.

Nutrition

Find it online: https://howeats.com/cranberry-brie-bites-easy-thanksgiving-appetizer/