... Print

Cranberry Sauce Three Ways: Discover Unique Recipes Now!

Cranberry Sauce Three Ways — Three Cranberry Sauces, One Bag of Cranberries
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Explore three unique cranberry sauce recipes using just one bag of cranberries, perfect for any occasion.

Ingredients

Scale
  • 1 bag of fresh cranberries (12 oz)
  • 1 cup of sugar
  • 1 cup of water
  • 1 orange, zested and juiced
  • 1/2 cup of chopped walnuts
  • 1/2 teaspoon of cinnamon
  • 1/4 teaspoon of nutmeg
  • 1/2 cup of dried cherries
  • 1/4 cup of balsamic vinegar
  • 1/4 cup of maple syrup

Instructions

  1. Rinse the cranberries and remove any stems or bad berries.
  2. In a saucepan, combine cranberries, sugar, and water. Bring to a boil.
  3. Reduce heat and simmer for 10-15 minutes until cranberries burst.
  4. For the orange cranberry sauce, add orange juice and zest, and stir well.
  5. For the walnut cranberry sauce, mix in chopped walnuts and cinnamon.
  6. For the cherry balsamic sauce, add dried cherries, balsamic vinegar, and maple syrup.
  7. Let the sauces cool before serving.

Notes

  • Adjust sweetness by adding more or less sugar.
  • Can be made ahead of time and stored in the refrigerator.
  • Serve with turkey, on toast, or as a dessert topping.

Nutrition

Find it online: https://howeats.com/cranberry-sauce-three-ways-recipes/