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Crave-Worthy French Onion Smothered Pork Chops Recipe Awaits!

Crave-Worthy French Onion Smothered Pork Chops Recipe!
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A delicious recipe for pork chops smothered in rich French onion flavor, perfect for a comforting meal.

Ingredients

Scale
  • 4 pork chops
  • 2 large onions, thinly sliced
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 cup beef broth
  • 1 teaspoon thyme
  • Salt and pepper to taste
  • 1 cup shredded Gruyère cheese

Instructions

  1. Heat olive oil and butter in a skillet over medium heat.
  2. Add sliced onions and cook until caramelized, about 15-20 minutes.
  3. Season pork chops with salt and pepper, then add to the skillet.
  4. Pour in beef broth and sprinkle thyme over the chops.
  5. Cover and simmer for 10-15 minutes until pork is cooked through.
  6. Top with shredded Gruyère cheese and cover until melted.
  7. Serve hot with caramelized onions on top.

Notes

  • For extra flavor, marinate the pork chops in the beef broth for a few hours before cooking.
  • Serve with crusty bread to soak up the delicious sauce.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/crave-worthy-french-onion-smothered-pork-chops-recipe/