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Creamy Broccoli Cheese Soup in One Cozy Pot: A Quick Delight!

Creamy Broccoli Cheese Soup in One Cozy Pot
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A comforting and creamy broccoli cheese soup made in one pot, perfect for a quick and delightful meal.

Ingredients

Scale
  • 4 cups broccoli florets
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 2 cups shredded cheddar cheese
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon nutmeg

Instructions

  1. In a large pot, sauté the onion and garlic until translucent.
  2. Add the broccoli florets and vegetable broth, bringing to a boil.
  3. Reduce heat and simmer until the broccoli is tender.
  4. Stir in the heavy cream and cheese until melted and smooth.
  5. Season with salt, pepper, and nutmeg.
  6. Blend the soup for a creamy texture, if desired.
  7. Serve hot and enjoy!

Notes

  • For a lighter version, substitute heavy cream with milk or a non-dairy alternative.
  • Feel free to add other vegetables like carrots or potatoes for extra nutrition.
  • This soup can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/creamy-broccoli-cheese-soup-one-cozy-pot-recipe/