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Creamy Chicken Broccoli Orzo: A Delightful Dinner Recipe!

Creamy Chicken Broccoli Orzo

A creamy and delicious dinner recipe featuring chicken, broccoli, and orzo pasta, perfect for a comforting meal.

Ingredients

Scale
  • 1 cup orzo pasta
  • 2 cups chicken broth
  • 1 cup cooked chicken, shredded
  • 1 cup broccoli florets
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add the orzo and toast for 2-3 minutes until slightly golden.
  3. Pour in the chicken broth and bring to a boil.
  4. Add the broccoli florets and cook for 5 minutes until tender.
  5. Stir in the shredded chicken, heavy cream, and Parmesan cheese.
  6. Season with garlic powder, salt, and pepper.
  7. Cook for an additional 2-3 minutes until heated through and creamy.
  8. Serve warm and enjoy!

Notes

  • For a lighter version, substitute heavy cream with half-and-half.
  • Feel free to add other vegetables like carrots or peas.
  • This dish can be made ahead and reheated for easy meals.

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