... Print

Creamy Lemon Pasta for Busy Weeknights Made Easy!

Creamy Lemon Pasta for Busy Weeknights
Print Recipe

A quick and easy creamy lemon pasta recipe perfect for busy weeknights.

Ingredients

Scale
  • 8 oz pasta of choice
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 lemon, zested and juiced
  • 2 cloves garlic, minced
  • 2 tbsp olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the pasta according to package instructions until al dente.
  2. In a large skillet, heat olive oil over medium heat and sauté garlic until fragrant.
  3. Add heavy cream, lemon zest, and lemon juice to the skillet, stirring to combine.
  4. Stir in the grated Parmesan cheese until melted and smooth.
  5. Season with salt and pepper to taste.
  6. Drain the pasta and add it to the sauce, tossing to coat.
  7. Serve immediately, garnished with fresh parsley.

Notes

  • For a lighter version, substitute half-and-half for heavy cream.
  • Add cooked chicken or shrimp for extra protein.
  • This dish can be made in under 30 minutes!

Nutrition

Find it online: https://howeats.com/creamy-lemon-pasta-busy-weeknights-recipe/