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Creamy Mushroom Keto Pork Chops: Your Weeknight Hero!

Creamy Mushroom Keto Pork Chops (Weeknight Hero)
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A delicious and creamy mushroom sauce elevates these keto-friendly pork chops, making them a perfect weeknight dinner option.

Ingredients

Scale
  • 4 pork chops
  • 1 cup mushrooms, sliced
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon thyme
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Season pork chops with salt and pepper, then add to the skillet.
  3. Cook pork chops for about 5-7 minutes on each side until golden brown and cooked through.
  4. Remove pork chops from the skillet and set aside.
  5. In the same skillet, add garlic and mushrooms, sauté until mushrooms are tender.
  6. Pour in heavy cream and thyme, stirring to combine.
  7. Return pork chops to the skillet, simmer for a few minutes until the sauce thickens.
  8. Serve hot, garnished with additional thyme if desired.

Notes

  • For a lower calorie option, you can substitute heavy cream with coconut cream.
  • Feel free to add other vegetables like spinach or broccoli for added nutrition.
  • This dish pairs well with a side of cauliflower rice or steamed vegetables.

Nutrition

Find it online: https://howeats.com/creamy-mushroom-keto-pork-chops-weeknight-hero/