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Creamy Peanut Butter Pie Everyone Will Love Today!

Creamy Peanut Butter Pie Everyone Will Love
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A delicious and creamy peanut butter pie that is sure to please everyone.

Ingredients

Scale
  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla extract
  • Chocolate shavings for garnish (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix graham cracker crumbs and melted butter until well combined.
  3. Press the mixture into the bottom of a pie dish to form the crust.
  4. Bake the crust for 10 minutes, then let it cool.
  5. In a separate bowl, beat together the peanut butter and powdered sugar until smooth.
  6. In another bowl, whip the heavy cream and vanilla extract until stiff peaks form.
  7. Gently fold the whipped cream into the peanut butter mixture until fully combined.
  8. Pour the peanut butter filling into the cooled crust and smooth the top.
  9. Chill the pie in the refrigerator for at least 4 hours before serving.
  10. Garnish with chocolate shavings if desired before serving.

Notes

  • For a richer flavor, use dark chocolate shavings.
  • This pie can be made a day in advance for convenience.
  • Store leftovers in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/creamy-peanut-butter-pie-everyone-will-love/