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Creamy Pork Tenderloin: A Busy Mom’s Quick Dinner Solution!

Creamy Pork Tenderloin: A Busy Mom's 30-Min Dinner!
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A quick and creamy pork tenderloin recipe perfect for busy moms looking for a delicious dinner solution in just 30 minutes.

Ingredients

Scale
  • 1 lb pork tenderloin
  • 2 tablespoons olive oil
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Season the pork tenderloin with salt and pepper, then sear it in the skillet until browned on all sides.
  3. Remove the pork from the skillet and set aside.
  4. In the same skillet, add minced garlic and sauté for 1 minute.
  5. Pour in the chicken broth and bring to a simmer.
  6. Add the heavy cream and dried thyme, stirring to combine.
  7. Return the pork tenderloin to the skillet and cook for an additional 10-15 minutes, or until the pork is cooked through.
  8. Slice the pork and serve with the creamy sauce, garnished with fresh parsley.

Notes

  • For a lighter version, substitute half-and-half for heavy cream.
  • Serve with steamed vegetables or rice for a complete meal.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/creamy-pork-tenderloin-busy-moms-30-min-dinner/