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Creamy Tuscan Chicken – Busy Mom’s One Pan Solution!

Creamy Tuscan Chicken – Busy Mom One Pan Favorite
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A quick and easy one-pan recipe for creamy Tuscan chicken, perfect for busy moms.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 cup cherry tomatoes, halved
  • 3 cups fresh spinach
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Season chicken breasts with salt and pepper, then add to the skillet.
  3. Cook chicken for 6-7 minutes on each side until golden brown and cooked through.
  4. Remove chicken from the skillet and set aside.
  5. In the same skillet, add garlic and sauté for 1 minute.
  6. Add cherry tomatoes and spinach, cooking until spinach wilts.
  7. Pour in heavy cream and stir in Parmesan cheese and Italian seasoning.
  8. Return chicken to the skillet, simmer for 5 minutes, and serve hot.

Notes

  • For a lighter version, substitute heavy cream with half-and-half.
  • Serve with pasta or rice for a complete meal.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/creamy-tuscan-chicken-busy-mom-one-pan-favorite/