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The Crispy Parmesan Chicken Everyone Keeps Talking About Is a Must-Try!

The Crispy Parmesan Chicken Everyone Keeps Talking About
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A delicious and crispy chicken dish coated with Parmesan cheese, perfect for any meal.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup grated Parmesan cheese
  • 1 cup breadcrumbs
  • 2 eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Olive oil for frying

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix the Parmesan cheese, breadcrumbs, garlic powder, onion powder, salt, and pepper.
  3. In another bowl, beat the eggs.
  4. Dip each chicken breast in the egg, then coat with the Parmesan mixture.
  5. Heat olive oil in a skillet over medium heat.
  6. Fry the chicken breasts for 3-4 minutes on each side until golden brown.
  7. Transfer the chicken to a baking dish and bake in the oven for 15-20 minutes until cooked through.

Notes

  • For extra flavor, marinate the chicken in buttermilk for a few hours before coating.
  • Serve with a side of pasta or salad for a complete meal.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/crispy-parmesan-chicken-recipe/