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Crispy Sticky Tofu: Discover the Perfect Crispy Tofu Recipe!

Crispy Sticky Tofu – keyword: crispy tofu recipe
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A delicious and easy recipe for crispy sticky tofu that is perfect for any meal.

Ingredients

Scale
  • 1 block firm tofu, pressed and drained
  • 1/4 cup cornstarch
  • 1/4 cup soy sauce
  • 2 tablespoons maple syrup
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger powder
  • 2 tablespoons vegetable oil

Instructions

  1. Press and drain the tofu to remove excess moisture.
  2. Cut the tofu into cubes and toss them in cornstarch until evenly coated.
  3. In a bowl, mix soy sauce, maple syrup, rice vinegar, sesame oil, garlic powder, and ginger powder.
  4. Heat vegetable oil in a pan over medium heat.
  5. Add the tofu cubes and fry until golden and crispy on all sides.
  6. Pour the sauce over the crispy tofu and cook for an additional 2-3 minutes until sticky.
  7. Serve hot and enjoy!

Notes

  • For extra crispiness, double fry the tofu.
  • Adjust the sweetness of the sauce by adding more or less maple syrup.
  • Serve with steamed rice or vegetables for a complete meal.

Nutrition

Find it online: https://howeats.com/crispy-sticky-tofu-recipe/