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Delicious Shrimp Asparagus Carbonara for Easy Family Meals

Delicious Shrimp Asparagus Carbonara for Quick Family Dinners
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A quick and easy recipe for a delicious shrimp and asparagus carbonara, perfect for family dinners.

Ingredients

Scale
  • 8 oz spaghetti
  • 1 lb shrimp, peeled and deveined
  • 1 cup asparagus, cut into 1-inch pieces
  • 2 large eggs
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 2 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. Cook spaghetti according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add garlic and sauté until fragrant.
  3. Add shrimp and asparagus to the skillet; cook until shrimp is pink and asparagus is tender.
  4. In a bowl, whisk together eggs and Parmesan cheese.
  5. Add the cooked spaghetti to the skillet and remove from heat.
  6. Quickly pour the egg mixture over the pasta, tossing to combine and create a creamy sauce.
  7. Season with salt and pepper to taste.
  8. Serve immediately, garnished with additional Parmesan if desired.

Notes

  • For a lighter version, use whole wheat spaghetti.
  • Feel free to add other vegetables like peas or spinach.
  • Make sure to remove the skillet from heat before adding the egg mixture to prevent scrambling.

Nutrition

Find it online: https://howeats.com/delicious-shrimp-asparagus-carbonara-family-dinners/