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Easy Crock Pot Lunch Ideas for Effortless Meals Daily!

Easy Crock Pot Lunch Ideas
Print Recipe

Discover simple and delicious crock pot lunch ideas that make meal prep effortless and enjoyable.

Ingredients

Scale
  • 1 lb chicken breast
  • 1 cup diced vegetables (carrots, bell peppers, onions)
  • 2 cups chicken broth
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • 1 cup cooked rice or quinoa

Instructions

  1. Place the chicken breast in the crock pot.
  2. Add the diced vegetables on top of the chicken.
  3. Pour the chicken broth over the ingredients.
  4. Sprinkle garlic powder, onion powder, salt, and pepper.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  6. Once cooked, shred the chicken and mix with the vegetables and broth.
  7. Serve over cooked rice or quinoa.

Notes

  • Feel free to add your favorite vegetables.
  • This recipe can be doubled for meal prep.
  • Store leftovers in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/easy-crock-pot-lunch-ideas-for-busy-days/