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Easy Grilled Veggie Kabobs: Discover Delicious Recipes!

Easy Grilled Veggie Kabobs
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Easy Grilled Veggie Kabobs are a delicious and healthy option for your next barbecue, featuring a variety of colorful vegetables grilled to perfection.

Ingredients

Scale
  • 1 bell pepper, cut into chunks
  • 1 zucchini, sliced
  • 1 red onion, cut into wedges
  • 1 cup cherry tomatoes
  • 1 cup mushrooms, whole
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a large bowl, combine the vegetables.
  3. Drizzle with olive oil and sprinkle with garlic powder, oregano, salt, and pepper.
  4. Toss to coat the vegetables evenly.
  5. Thread the vegetables onto skewers, alternating types for a colorful presentation.
  6. Place the skewers on the grill and cook for 10-15 minutes, turning occasionally, until the veggies are tender and slightly charred.
  7. Remove from the grill and serve warm.

Notes

  • Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
  • Feel free to customize the vegetables based on your preference or seasonal availability.
  • Serve with a dipping sauce or over a bed of rice for a complete meal.

Nutrition

Find it online: https://howeats.com/easy-grilled-veggie-kabobs-recipe/