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Easy One Bowl Chocolate Cupcake Recipe for Irresistible Treats!

Easy One Bowl Chocolate Cupcake Recipe
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A simple and delicious recipe for chocolate cupcakes that can be made in just one bowl, perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/3 cup vegetable oil
  • 1 tsp vanilla extract
  • 1 tsp white vinegar
  • 1 cup water

Instructions

  1. Preheat your oven to 350°F (175°C) and line a cupcake pan with liners.
  2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking soda, and salt.
  3. Add the vegetable oil, vanilla extract, white vinegar, and water to the dry ingredients.
  4. Mix until just combined, being careful not to overmix.
  5. Pour the batter into the prepared cupcake liners, filling each about 2/3 full.
  6. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  7. Allow the cupcakes to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • For a richer flavor, consider adding chocolate chips to the batter.
  • These cupcakes can be frosted with your favorite chocolate frosting.
  • Store any leftovers in an airtight container at room temperature for up to 3 days.

Nutrition

Find it online: https://howeats.com/easy-one-bowl-chocolate-cupcake-recipe/