PrintEveryone Is Obsessed With This Nutella & Strawberry Hand Pie Recipe!
A delicious hand pie filled with Nutella and fresh strawberries, perfect for a sweet treat.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 hand pies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package of pie crusts
- 1 cup Nutella
- 1 cup fresh strawberries, chopped
- 1 egg, beaten (for egg wash)
- Powdered sugar (for dusting)
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the pie crusts and cut them into circles.
- In a bowl, mix the chopped strawberries with Nutella.
- Place a spoonful of the Nutella and strawberry mixture on one half of each pie crust circle.
- Fold the other half over and seal the edges with a fork.
- Brush the tops with the beaten egg.
- Bake for 20-25 minutes or until golden brown.
- Let cool slightly, then dust with powdered sugar before serving.
Notes
- Make sure to seal the edges well to prevent filling from leaking out.
- These hand pies can be served warm or at room temperature.
- Feel free to substitute strawberries with other fruits like raspberries or bananas.
Nutrition
- Serving Size: 1 hand pie
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg