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Fall Crockpot Soups That Cook While You Live Your Life Effortlessly!

Fall Crockpot Soups That Cook While You Live Your Life

Delicious and easy-to-make fall crockpot soups that allow you to enjoy your life while they cook.

Ingredients

Scale
  • 1 lb of chicken breast
  • 4 cups of chicken broth
  • 2 cups of diced vegetables (carrots, celery, onions)
  • 1 can of diced tomatoes
  • 1 tsp of garlic powder
  • 1 tsp of Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Place the chicken breast at the bottom of the crockpot.
  2. Add the chicken broth and diced vegetables on top.
  3. Stir in the diced tomatoes, garlic powder, Italian seasoning, salt, and pepper.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  5. Once cooked, shred the chicken and mix it back into the soup.
  6. Serve hot and enjoy!

Notes

  • Feel free to add any other vegetables you like.
  • This soup freezes well for future meals.
  • Adjust seasoning according to your taste.

Nutrition