PrintFestive Broccoli Tree Potato Bites are the Perfect Holiday Treat!
Festive Broccoli Tree Potato Bites are a delightful and whimsical appetizer perfect for holiday gatherings, combining the flavors of broccoli and potatoes into a fun tree shape.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 24 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups broccoli florets
- 2 large potatoes, peeled and cubed
- 1/2 cup shredded cheese
- 1/4 cup breadcrumbs
- 1/4 cup sour cream
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Olive oil for drizzling
Instructions
- Preheat the oven to 400°F (200°C).
- Boil the cubed potatoes in salted water until tender, about 15 minutes.
- Steam the broccoli florets until bright green and tender, about 5 minutes.
- In a large bowl, mash the potatoes and mix in the steamed broccoli, cheese, breadcrumbs, sour cream, garlic powder, salt, and pepper.
- Shape the mixture into small tree shapes on a baking sheet.
- Drizzle with olive oil and bake for 20-25 minutes until golden brown.
- Serve warm and enjoy your festive appetizer!
Notes
- For a vegan option, substitute cheese and sour cream with plant-based alternatives.
- These bites can be made ahead of time and frozen before baking.
- Garnish with a sprinkle of parsley for added color.
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg