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This French Onion Pasta Recipe Will Make Your House Sizzle!

This French Onion Pasta Recipe Will Make Your Hous...

A delicious and comforting French Onion Pasta recipe that combines the rich flavors of caramelized onions with pasta for a satisfying meal.

Ingredients

Scale
  • 8 oz pasta of choice
  • 2 large onions, thinly sliced
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 4 cups beef or vegetable broth
  • 1 teaspoon thyme
  • Salt and pepper to taste
  • 1 cup grated Gruyère cheese
  • Fresh parsley for garnish

Instructions

  1. Cook the pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, heat olive oil and butter over medium heat. Add the sliced onions and cook until caramelized, about 20-25 minutes.
  3. Add the broth and thyme to the skillet, bringing it to a simmer.
  4. Stir in the cooked pasta and mix well to combine.
  5. Top with grated Gruyère cheese and let it melt for a few minutes.
  6. Season with salt and pepper to taste.
  7. Garnish with fresh parsley before serving.

Notes

  • For a vegetarian version, use vegetable broth.
  • Feel free to add protein like chicken or sausage for a heartier meal.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition