... Print

Friendsgiving Mashed Potato Bar with All the Toppings to Delight!

Friendsgiving Mashed Potato Bar with All the Toppings
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful Friendsgiving mashed potato bar featuring a variety of toppings to please every guest.

Ingredients

Scale
  • 5 lbs of russet potatoes
  • 1 cup of heavy cream
  • 1/2 cup of unsalted butter
  • Salt to taste
  • Pepper to taste
  • 1 cup of shredded cheddar cheese
  • 1 cup of sour cream
  • 1/2 cup of chopped green onions
  • 1 cup of crispy bacon bits
  • 1 cup of sautéed mushrooms
  • 1 cup of roasted garlic
  • 1 cup of gravy

Instructions

  1. Peel and chop the russet potatoes into even chunks.
  2. Boil the potatoes in salted water until tender, about 15-20 minutes.
  3. Drain the potatoes and return them to the pot.
  4. Add heavy cream, butter, salt, and pepper to the potatoes.
  5. Mash the potatoes until smooth and creamy.
  6. Transfer the mashed potatoes to a serving dish.
  7. Set up a toppings bar with all the ingredients for guests to customize their mashed potatoes.

Notes

  • For a vegan option, substitute heavy cream and butter with plant-based alternatives.
  • Make sure to keep the mashed potatoes warm until serving.
  • Consider adding seasonal toppings like cranberry sauce for a festive touch.

Nutrition

Find it online: https://howeats.com/friendsgiving-mashed-potato-bar-toppings/