PrintFrozen Yogurt Bark Everyone Is Making This Summer – Try It Now!
A refreshing and easy-to-make frozen yogurt bark that everyone is enjoying this summer.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 10 minutes
- Yield: Serves 6
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups of Greek yogurt
- 1/4 cup of honey or maple syrup
- 1 cup of mixed berries (strawberries, blueberries, raspberries)
- 1/2 cup of granola
- 1/4 cup of dark chocolate chips (optional)
Instructions
- Line a baking sheet with parchment paper.
- In a bowl, mix the Greek yogurt and honey until well combined.
- Spread the yogurt mixture evenly on the prepared baking sheet.
- Sprinkle the mixed berries, granola, and dark chocolate chips over the yogurt.
- Freeze for at least 4 hours or until solid.
- Once frozen, break into pieces and serve immediately.
Notes
- Feel free to customize the toppings based on your preferences.
- Store any leftovers in an airtight container in the freezer.
- For a dairy-free version, use coconut yogurt.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://howeats.com/frozen-yogurt-bark-summer-recipe/