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Garlic Bread So Good You’ll Eat It First Every Time!

Garlic Bread So Good You'll Eat It First
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A delicious and easy-to-make garlic bread recipe that will have you reaching for it before the main course.

Ingredients

Scale
  • 1 loaf of French bread
  • 1/2 cup unsalted butter, softened
  • 4 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix the softened butter, minced garlic, chopped parsley, salt, and pepper until well combined.
  3. Slice the French bread in half lengthwise.
  4. Spread the garlic butter mixture evenly over the cut sides of the bread.
  5. If using, sprinkle the grated Parmesan cheese on top.
  6. Place the bread on a baking sheet and bake for 10-15 minutes, or until the edges are golden and crispy.
  7. Remove from the oven, slice, and serve warm.

Notes

  • For extra flavor, you can add a pinch of red pepper flakes to the butter mixture.
  • This garlic bread can be made ahead of time and frozen before baking.
  • Serve with marinara sauce for dipping if desired.

Nutrition

Find it online: https://howeats.com/garlic-bread-so-good-youll-eat-it-first/