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Garlic Parmesan Crockpot Chicken and Potatoes Recipe You’ll Love!

Garlic Parmesan Crockpot Chicken and Potatoes
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A delicious and easy recipe for Garlic Parmesan Crockpot Chicken and Potatoes that is perfect for busy weeknights.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 lb baby potatoes, halved
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup unsalted butter, melted
  • 4 cloves garlic, minced
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Place the chicken breasts in the bottom of the crockpot.
  2. Add the halved baby potatoes on top of the chicken.
  3. In a bowl, mix together the melted butter, minced garlic, Parmesan cheese, Italian seasoning, salt, and pepper.
  4. Pour the mixture over the chicken and potatoes in the crockpot.
  5. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and the potatoes are tender.
  6. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, you can add some chopped vegetables like carrots or green beans.
  • Make sure to check the chicken’s internal temperature to ensure it reaches 165°F.
  • This dish can be served with a side salad for a complete meal.

Nutrition

Find it online: https://howeats.com/garlic-parmesan-crockpot-chicken-potatoes-recipe-2/