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Golden Air Fryer Zucchini Parmesan: A Crunchy Delight!

Golden Air Fryer Zucchini Parmesan
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A delicious and healthy recipe for zucchini coated in Parmesan cheese and cooked to a golden crisp in an air fryer.

Ingredients

Scale
  • 2 medium zucchinis, sliced
  • 1 cup grated Parmesan cheese
  • 1 cup breadcrumbs
  • 2 large eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, whisk the eggs and set aside.
  3. In another bowl, mix the breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
  4. Dip each zucchini slice into the egg mixture, then coat with the breadcrumb mixture.
  5. Place the coated zucchini slices in the air fryer basket in a single layer.
  6. Cook for 10-12 minutes or until golden brown and crispy, flipping halfway through.
  7. Remove from the air fryer and serve hot.

Notes

  • For extra flavor, add some red pepper flakes to the breadcrumb mixture.
  • Make sure not to overcrowd the air fryer basket for even cooking.
  • Serve with marinara sauce for dipping if desired.

Nutrition

Find it online: https://howeats.com/golden-air-fryer-zucchini-parmesan-recipe/