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Gooey S’mores Brownies Everyone Will Be Talking About Today!

Gooey S'mores Brownies Everyone Will Be Talking About
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Deliciously rich and gooey brownies topped with marshmallows and graham crackers, reminiscent of classic s’mores.

Ingredients

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  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup cocoa powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup mini marshmallows
  • 1 cup crushed graham crackers

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, melt the butter and mix in the sugar until well combined.
  3. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
  4. In another bowl, whisk together the flour, cocoa powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips.
  7. Pour the brownie batter into the prepared baking pan and spread evenly.
  8. Bake for 25-30 minutes or until a toothpick inserted comes out with a few moist crumbs.
  9. Remove from the oven and immediately sprinkle the mini marshmallows and crushed graham crackers on top.
  10. Return to the oven for an additional 5-7 minutes, until the marshmallows are golden brown.
  11. Allow to cool before cutting into squares and serving.

Notes

  • For extra flavor, add a layer of chocolate ganache on top before serving.
  • Store leftovers in an airtight container for up to 3 days.
  • These brownies can be frozen for up to 2 months.

Nutrition

Find it online: https://howeats.com/gooey-smores-brownies-everyone-will-be-talking-about/