Graveyard Pudding Cups are a fun and easy Halloween treat that can be made quickly for a crowd. These spooky desserts are perfect for parties and gatherings, featuring layers of chocolate pudding, crushed cookies, and gummy worms.
Author:Olivia Clara
Prep Time:15 minutes
Cook Time:0 minutes
Total Time:15 minutes
Yield:12 servings 1x
Category:Dessert
Method:No-bake
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups chocolate pudding
1 cup crushed chocolate sandwich cookies
1 cup whipped cream
Gummy worms
Plastic grave markers (optional)
Instructions
Prepare the chocolate pudding according to package instructions and let it chill.
In clear cups, layer chocolate pudding at the bottom.
Add a layer of crushed chocolate sandwich cookies on top of the pudding.
Top with whipped cream to create a ‘dirt’ effect.
Decorate with gummy worms and plastic grave markers.
Serve immediately or refrigerate until ready to serve.
Notes
For a more festive look, use different types of candy decorations.
These can be made a day in advance and stored in the refrigerator.
Feel free to substitute vanilla pudding for a different flavor.