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Grilled Vegetables for the Perfect Summer Side: Try This!

Grilled Vegetables for the Perfect Summer Side
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A delicious and healthy recipe for grilled vegetables that make the perfect summer side dish.

Ingredients

Scale
  • 1 zucchini, sliced
  • 1 bell pepper, chopped
  • 1 red onion, cut into wedges
  • 1 cup cherry tomatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a large bowl, combine the sliced zucchini, chopped bell pepper, red onion wedges, and cherry tomatoes.
  3. Drizzle with olive oil and sprinkle with garlic powder, salt, and pepper. Toss to coat evenly.
  4. Place the vegetables in a grill basket or directly on the grill grates.
  5. Grill for 10-15 minutes, turning occasionally, until the vegetables are tender and slightly charred.
  6. Remove from the grill and serve warm.

Notes

  • Feel free to use any seasonal vegetables you have on hand.
  • For added flavor, marinate the vegetables in the olive oil and spices for 30 minutes before grilling.
  • Serve with a squeeze of lemon juice for a fresh finish.

Nutrition

Find it online: https://howeats.com/grilled-vegetables-perfect-summer-side-recipe/