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Grilled Vegetables: Discover Smoky, Juicy Flavors Today!

Grilled Vegetables: Smoky, Juicy & Full of Flavor!
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A delicious and healthy dish featuring a variety of grilled vegetables that are smoky, juicy, and full of flavor.

Ingredients

Scale
  • 1 zucchini, sliced
  • 1 bell pepper, chopped
  • 1 red onion, cut into wedges
  • 1 cup cherry tomatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a large bowl, combine the sliced zucchini, chopped bell pepper, red onion wedges, and cherry tomatoes.
  3. Drizzle the olive oil over the vegetables and sprinkle with garlic powder, smoked paprika, salt, and pepper.
  4. Toss the vegetables until they are evenly coated with the oil and seasonings.
  5. Place the vegetables on the grill and cook for 10-15 minutes, turning occasionally, until they are tender and have grill marks.
  6. Remove from the grill and serve warm.

Notes

  • Feel free to add your favorite vegetables to the mix.
  • For extra flavor, marinate the vegetables for 30 minutes before grilling.
  • Serve with a drizzle of balsamic glaze for added taste.

Nutrition

Find it online: https://howeats.com/grilled-vegetables-smoky-juicy-full-of-flavor/