PrintHarvest Antipasto Board for Friendsgiving: A Must-Try Delight!
A delightful and colorful Harvest Antipasto Board perfect for Friendsgiving gatherings, featuring a variety of seasonal ingredients.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Serves 6-8
- Category: Appetizer
- Method: No-cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Assorted cheeses (cheddar, brie, gouda) – 300g
- Salami – 200g
- Prosciutto – 150g
- Olives (green and black) – 100g
- Cherry tomatoes – 200g
- Artichoke hearts – 150g
- Roasted red peppers – 100g
- Fresh basil – a handful
- Crackers – 200g
- Honey – 50g
- Walnuts – 100g
Instructions
- Start by selecting a large wooden board or platter for your antipasto display.
- Arrange the assorted cheeses in different sections of the board.
- Layer the salami and prosciutto around the cheeses.
- Add olives, cherry tomatoes, artichoke hearts, and roasted red peppers in small bowls or directly on the board.
- Fill in gaps with crackers and walnuts for added texture.
- Drizzle honey over the cheese or serve it in a small bowl on the side.
- Garnish with fresh basil leaves for a pop of color.
- Serve immediately and enjoy with friends!
Notes
- Feel free to customize the board with your favorite ingredients.
- Consider adding seasonal fruits like figs or grapes for extra sweetness.
- Make sure to have a variety of textures and flavors for a balanced board.
Nutrition
- Serving Size: 1/8 of board
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg