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Healthy Egg Salad High Protein Lunch: Discover a Delicious Recipe!

Healthy Egg Salad High Protein Lunch

A nutritious and protein-packed egg salad perfect for a healthy lunch option.

Ingredients

Scale
  • 6 hard-boiled eggs
  • 1/4 cup Greek yogurt
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1/4 cup chopped celery
  • 1/4 cup chopped green onions
  • Salt and pepper to taste

Instructions

  1. Peel and chop the hard-boiled eggs into small pieces.
  2. In a mixing bowl, combine Greek yogurt, Dijon mustard, and lemon juice.
  3. Add the chopped eggs, celery, and green onions to the bowl.
  4. Mix everything together until well combined.
  5. Season with salt and pepper to taste.
  6. Serve on whole grain bread, lettuce wraps, or enjoy on its own.

Notes

  • For a creamier texture, you can add more Greek yogurt.
  • This salad can be stored in the refrigerator for up to 3 days.
  • Feel free to add other ingredients like diced pickles or herbs for extra flavor.

Nutrition