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Healthy quinoa broccoli cheddar bowls for a nutritious meal!

Healthy quinoa broccoli cheddar bowls

A nutritious and delicious meal featuring quinoa, broccoli, and cheddar cheese, perfect for a healthy diet.

Ingredients

Scale
  • 1 cup quinoa
  • 2 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 2 cups vegetable broth
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Rinse the quinoa under cold water.
  2. In a pot, combine quinoa and vegetable broth, bring to a boil.
  3. Reduce heat, cover, and simmer for 15 minutes or until quinoa is fluffy.
  4. In a separate pan, heat olive oil and sauté broccoli until tender.
  5. Mix cooked quinoa with sautéed broccoli and garlic powder.
  6. Stir in shredded cheddar cheese until melted.
  7. Season with salt and pepper to taste.
  8. Serve warm and enjoy!

Notes

  • For a vegan option, substitute cheddar cheese with a plant-based cheese.
  • Feel free to add other vegetables like bell peppers or carrots.
  • This dish can be stored in the refrigerator for up to 3 days.

Nutrition