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Healthy Sesame Chicken Zoodle Bowl: A Guilt-Free Delight!

Healthy Sesame Chicken Zoodle Bowl

A delicious and healthy twist on traditional sesame chicken, served with zoodles for a low-carb option.

Ingredients

Scale
  • 2 medium zucchinis, spiralized
  • 1 lb boneless, skinless chicken breast, diced
  • 2 tablespoons sesame oil
  • 3 tablespoons low-sodium soy sauce
  • 1 tablespoon honey or maple syrup
  • 2 cloves garlic, minced
  • 1 teaspoon fresh ginger, grated
  • 1 tablespoon sesame seeds
  • 2 green onions, sliced
  • Salt and pepper to taste

Instructions

  1. Heat sesame oil in a large skillet over medium heat.
  2. Add diced chicken and season with salt and pepper. Cook until browned and cooked through, about 5-7 minutes.
  3. Add garlic and ginger, cooking for an additional minute until fragrant.
  4. Stir in soy sauce and honey, mixing well to coat the chicken.
  5. Add spiralized zucchini and toss to combine, cooking for 2-3 minutes until zoodles are slightly softened.
  6. Remove from heat and sprinkle with sesame seeds and green onions before serving.

Notes

  • For a vegetarian option, substitute chicken with tofu.
  • Adjust the sweetness by adding more or less honey/maple syrup.
  • Serve immediately for the best texture.

Nutrition