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Healthy Zucchini Turkey Skillet: A Must-Try Delight!

Healthy Zucchini Turkey Skillet
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A delicious and healthy skillet dish featuring zucchini and turkey, perfect for a quick weeknight dinner.

Ingredients

Scale
  • 1 lb ground turkey
  • 2 medium zucchinis, diced
  • 1 bell pepper, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • 1 tbsp olive oil
  • 1 cup diced tomatoes
  • 1/2 cup shredded mozzarella cheese (optional)

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add onion and garlic, sauté until fragrant.
  3. Add ground turkey, cook until browned.
  4. Stir in zucchini, bell pepper, and Italian seasoning.
  5. Cook until vegetables are tender.
  6. Add diced tomatoes and simmer for 5 minutes.
  7. Top with mozzarella cheese if desired, cover until melted.
  8. Season with salt and pepper to taste before serving.

Notes

  • For a spicier kick, add red pepper flakes.
  • This dish can be served over rice or quinoa for a heartier meal.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/healthy-zucchini-turkey-skillet-recipe/