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Hearty Italian Sausage and Potato Soup Recipe to Savor Today!

Hearty Italian Sausage and Potato Soup Recipe to Savor

A comforting and flavorful soup made with Italian sausage, potatoes, and a blend of spices, perfect for a cozy meal.

Ingredients

Scale
  • 1 lb Italian sausage
  • 4 medium potatoes, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups kale, chopped
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the Italian sausage over medium heat until browned.
  2. Add the chopped onion and minced garlic, cooking until the onion is translucent.
  3. Stir in the diced potatoes and chicken broth, bringing to a boil.
  4. Reduce heat and simmer until the potatoes are tender, about 15 minutes.
  5. Stir in the heavy cream, kale, and Italian seasoning, cooking for an additional 5 minutes.
  6. Season with salt and pepper to taste before serving.

Notes

  • For a lighter version, use turkey sausage instead of pork.
  • Feel free to add other vegetables like carrots or celery.
  • This soup can be made ahead and stored in the refrigerator for up to 3 days.

Nutrition