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Hearty Sausage Spinach Soup You’ll Crave Again and Again!

Hearty Sausage Spinach Soup You’ll Crave Again and...

A delicious and comforting soup packed with sausage, spinach, and hearty vegetables, perfect for any occasion.

Ingredients

Scale
  • 1 lb Italian sausage
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups fresh spinach
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 1 can (14.5 oz) diced tomatoes
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 cup pasta (optional)

Instructions

  1. In a large pot, cook the sausage over medium heat until browned.
  2. Add the onion and garlic, cooking until the onion is translucent.
  3. Stir in the carrots and celery, cooking for another 5 minutes.
  4. Add the chicken broth, diced tomatoes, oregano, salt, and pepper. Bring to a boil.
  5. If using, add the pasta and cook according to package instructions.
  6. Stir in the spinach and cook until wilted.
  7. Serve hot and enjoy!

Notes

  • Feel free to add other vegetables like zucchini or bell peppers.
  • This soup can be made ahead and stored in the refrigerator for up to 3 days.
  • For a spicier version, use hot Italian sausage.

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