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High protein Greek chicken bowls you’ll love for dinner!

High protein Greek chicken bowls

A delicious and nutritious high protein Greek chicken bowl perfect for dinner.

Ingredients

Scale
  • 2 chicken breasts
  • 1 cup quinoa
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 red onion, diced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup olives, sliced
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Preheat the grill to medium-high heat.
  2. Season the chicken breasts with olive oil, lemon juice, oregano, salt, and pepper.
  3. Grill the chicken for 6-7 minutes on each side or until fully cooked.
  4. While the chicken is cooking, rinse the quinoa and cook according to package instructions.
  5. In a large bowl, combine the cooked quinoa, cherry tomatoes, cucumber, red onion, feta cheese, and olives.
  6. Once the chicken is cooked, slice it and add it to the bowl.
  7. Toss everything together and serve warm.

Notes

  • Feel free to add more vegetables like bell peppers or spinach.
  • This dish can be made ahead of time and stored in the fridge for meal prep.
  • Adjust the seasoning according to your taste.

Nutrition