... Print

Homemade Croutons Easy Oven Recipe: Crunchy Delight Awaits!

Homemade Croutons Easy Oven Recipe

A simple and delicious recipe for making homemade croutons in the oven, perfect for adding crunch to salads and soups.

Ingredients

Scale
  • 4 cups of bread cubes (stale or fresh)
  • 1/4 cup of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried oregano
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the bread cubes, olive oil, garlic powder, oregano, salt, and pepper.
  3. Toss until the bread cubes are evenly coated.
  4. Spread the bread cubes in a single layer on a baking sheet.
  5. Bake for 15-20 minutes, stirring halfway through, until golden brown and crunchy.
  6. Remove from the oven and let cool before serving.

Notes

  • Use any type of bread you have on hand for different flavors.
  • Store croutons in an airtight container for up to a week.
  • Feel free to experiment with different herbs and spices for added flavor.

Nutrition