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Homemade Jelly Candy Recipe: Delight in Easy Treats!

Homemade Jelly Candy Recipe
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A simple and delightful recipe for making homemade jelly candy that is perfect for satisfying your sweet tooth.

Ingredients

Scale
  • 1 cup fruit juice (your choice)
  • 1 cup granulated sugar
  • 2 tablespoons gelatin powder
  • 1/4 cup water
  • 1 teaspoon lemon juice

Instructions

  1. In a small saucepan, combine the fruit juice and sugar over medium heat, stirring until the sugar dissolves.
  2. In a separate bowl, mix the gelatin powder with water and let it sit for a few minutes to bloom.
  3. Add the bloomed gelatin to the fruit juice mixture and stir until fully dissolved.
  4. Stir in the lemon juice for added flavor.
  5. Pour the mixture into silicone molds or a lined baking dish.
  6. Refrigerate for at least 4 hours or until set.
  7. Once set, remove from molds and cut into desired shapes if using a baking dish.
  8. Store in an airtight container in the refrigerator.

Notes

  • Feel free to experiment with different fruit juices for varied flavors.
  • For a firmer candy, increase the amount of gelatin.
  • These candies can be dusted with sugar for a sweet finish.

Nutrition

Find it online: https://howeats.com/homemade-jelly-candy-recipe/