... Print

Homemade Meatball Soup (30 Minutes) That Will Delight You!

Homemade Meatball Soup (30 Minutes)
Print Recipe

A quick and delicious homemade meatball soup that can be prepared in just 30 minutes, perfect for a comforting meal.

Ingredients

Scale
  • 1 lb ground beef
  • 1/4 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 6 cups beef broth
  • 1 can diced tomatoes (14.5 oz)
  • 2 cups mixed vegetables (carrots, peas, corn)
  • Salt and pepper to taste

Instructions

  1. In a bowl, combine ground beef, breadcrumbs, Parmesan cheese, egg, garlic, Italian seasoning, salt, and pepper. Mix well and form into small meatballs.
  2. In a large pot, bring beef broth to a boil.
  3. Add the meatballs to the boiling broth and cook for about 10 minutes.
  4. Add diced tomatoes and mixed vegetables to the pot.
  5. Simmer for an additional 10 minutes until the vegetables are tender.
  6. Adjust seasoning if necessary and serve hot.

Notes

  • For a healthier option, use ground turkey instead of beef.
  • Feel free to add your favorite vegetables.
  • This soup can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/homemade-meatball-soup-30-minutes-recipe/