PrintHoney BBQ Sauce Homemade 5 Ingredient Recipe: Easy & Delicious!
A simple and delicious homemade honey BBQ sauce recipe made with just 5 ingredients.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1.5 cups 1x
- Category: Sauce
- Method: No-Cook
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 cup honey
- 1/2 cup ketchup
- 1/4 cup apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
Instructions
- In a medium bowl, combine honey, ketchup, apple cider vinegar, Worcestershire sauce, and garlic powder.
- Whisk the ingredients together until well blended.
- Taste and adjust seasoning if necessary.
- Transfer the sauce to a jar or airtight container.
- Refrigerate for at least 30 minutes before using to allow flavors to meld.
Notes
- This sauce can be stored in the refrigerator for up to 2 weeks.
- Great for grilling or as a dipping sauce.
- Feel free to adjust the sweetness by adding more or less honey.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 80
- Sugar: 16g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg