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Honey Garlic Chicken That’s Better Than Takeout Tonight!

Honey Garlic Chicken That's Better Than Takeout
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A delicious and easy recipe for Honey Garlic Chicken that rivals your favorite takeout dish.

Ingredients

Scale
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 1 tablespoon vegetable oil
  • Green onions, for garnish

Instructions

  1. In a bowl, mix honey, soy sauce, and minced garlic.
  2. Heat vegetable oil in a pan over medium heat.
  3. Add chicken pieces and cook until browned.
  4. Pour the honey garlic mixture over the chicken and stir to coat.
  5. In a small bowl, mix cornstarch and water to create a slurry.
  6. Add the slurry to the pan and stir until the sauce thickens.
  7. Serve hot, garnished with green onions.

Notes

  • For a spicier version, add red pepper flakes.
  • Serve with rice or steamed vegetables for a complete meal.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/honey-garlic-chicken-better-than-takeout-recipe/