PrintThis Honey Peanut Butter Hand Pie Is Pure Comfort Delight!
A delightful hand pie filled with a creamy honey peanut butter mixture, perfect for a comforting snack or dessert.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 hand pies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1/4 cup honey
- 1 package pie crusts (2 crusts)
- 1 egg (for egg wash)
- 1 tablespoon sugar (for sprinkling)
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together the peanut butter and honey until smooth.
- Roll out the pie crusts and cut them into circles.
- Place a spoonful of the peanut butter mixture on one half of each circle.
- Fold the other half over and seal the edges with a fork.
- Brush the tops with beaten egg and sprinkle with sugar.
- Bake for 20-25 minutes or until golden brown.
- Let cool before serving.
Notes
- For a twist, add chocolate chips to the filling.
- These can be made ahead and frozen for later use.
- Serve warm for the best flavor.
Nutrition
- Serving Size: 1 hand pie
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://howeats.com/honey-peanut-butter-hand-pie-comfort-recipe/