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Irresistible Bacon Cheddar Gnocchi Soup Recipe You Must Try!

Irresistible Bacon Cheddar Gnocchi Soup Recipe to Try
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A creamy and hearty soup featuring gnocchi, crispy bacon, and melted cheddar cheese, perfect for a comforting meal.

Ingredients

Scale
  • 1 pound gnocchi
  • 6 slices of bacon, chopped
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups shredded cheddar cheese
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook the chopped bacon over medium heat until crispy. Remove and set aside.
  2. In the same pot, add diced onion and cook until translucent.
  3. Add minced garlic and cook for an additional minute.
  4. Pour in the chicken broth and bring to a simmer.
  5. Add the gnocchi and cook according to package instructions.
  6. Stir in the heavy cream and shredded cheddar cheese until melted and smooth.
  7. Season with thyme, salt, and pepper.
  8. Top with crispy bacon before serving.

Notes

  • For a lighter version, you can use half-and-half instead of heavy cream.
  • Feel free to add vegetables like spinach or kale for extra nutrition.
  • This soup can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/irresistible-bacon-cheddar-gnocchi-soup-recipe/