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Irresistible Caramelized Onions Burger Recipe You’ll Love!

Irresistible Caramelized Onions Burger Recipe to Savor
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A delicious burger recipe featuring sweet and savory caramelized onions that elevate the flavor to a whole new level.

Ingredients

Scale
  • 1 lb ground beef
  • 2 large onions, thinly sliced
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • Salt and pepper to taste
  • 4 burger buns
  • Cheese slices (optional)
  • Lettuce and tomato for topping (optional)

Instructions

  1. Heat olive oil and butter in a skillet over medium heat.
  2. Add sliced onions and a pinch of salt, cooking until they are soft and caramelized, about 20-25 minutes.
  3. While the onions are cooking, form the ground beef into patties and season with salt and pepper.
  4. Grill or pan-fry the patties to your desired doneness.
  5. If using cheese, place a slice on each patty during the last minute of cooking to melt.
  6. Toast the burger buns on the grill or in a toaster.
  7. Assemble the burgers by placing the patty on the bun, topping with caramelized onions, and any additional toppings you desire.
  8. Serve immediately and enjoy!

Notes

  • For extra flavor, add garlic to the onions while caramelizing.
  • Use a mix of beef and pork for a juicier patty.
  • Caramelized onions can be made in advance and stored in the refrigerator.

Nutrition

Find it online: https://howeats.com/irresistible-caramelized-onions-burger-recipe/