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Irresistible Crack Corn Casserole Recipe for Comfort Food Delight

Irresistible Crack Corn Casserole Recipe for Comfort Food
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A creamy and cheesy corn casserole that is perfect for comfort food lovers, combining sweet corn, cheese, and a crunchy topping.

Ingredients

Scale
  • 2 cans of sweet corn, drained
  • 1 can of cream-style corn
  • 1 cup of sour cream
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of melted butter
  • 1 package of Jiffy corn muffin mix
  • 1 cup of crushed cornflakes
  • 1/4 cup of grated Parmesan cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the sweet corn, cream-style corn, sour cream, cheddar cheese, and melted butter.
  3. Add the Jiffy corn muffin mix to the mixture and stir until well combined.
  4. Pour the mixture into a greased 9×13 inch baking dish.
  5. In a separate bowl, mix the crushed cornflakes and Parmesan cheese, then sprinkle it over the top of the casserole.
  6. Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the casserole is set.
  7. Let it cool for a few minutes before serving.

Notes

  • For a spicier version, add diced jalapeños to the mixture.
  • This casserole can be made ahead of time and refrigerated before baking.
  • Leftovers can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/irresistible-crack-corn-casserole-comfort-food-recipe/