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Irresistible Garlic Butter Steak Bites (One-Pan Recipe) made easy!

Irresistible Garlic Butter Steak Bites (One-Pan Recipe)
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A quick and easy one-pan recipe for delicious garlic butter steak bites that are packed with flavor.

Ingredients

Scale
  • 1 lb sirloin steak, cut into bite-sized pieces
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon fresh thyme, chopped
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish

Instructions

  1. Heat a large skillet over medium-high heat.
  2. Add 2 tablespoons of butter and let it melt.
  3. Season the steak bites with salt and pepper, then add them to the skillet in a single layer.
  4. Cook for 2-3 minutes on each side until browned and cooked to your desired doneness.
  5. Remove the steak bites from the skillet and set aside.
  6. In the same skillet, add the remaining butter, minced garlic, and thyme. Sauté for about 1 minute until fragrant.
  7. Return the steak bites to the skillet and toss to coat in the garlic butter.
  8. Garnish with fresh parsley and serve immediately.

Notes

  • For best results, use a meat thermometer to check the doneness of the steak.
  • Feel free to add vegetables like bell peppers or mushrooms for a complete meal.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Nutrition

Find it online: https://howeats.com/irresistible-garlic-butter-steak-bites-one-pan-recipe/