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Irresistible Lemon Cranberry Cookies Recipe You Must Try!

Irresistible Lemon Cranberry Cookies Recipe to Try Now
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These Irresistible Lemon Cranberry Cookies are a delightful treat that combines the tartness of cranberries with the zesty flavor of lemon, making them perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon zest
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup dried cranberries

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter and sugar until light and fluffy.
  3. Add the egg, lemon juice, and lemon zest, mixing until well combined.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Fold in the dried cranberries.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are lightly golden.
  9. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For a stronger lemon flavor, add more lemon zest.
  • These cookies can be stored in an airtight container for up to a week.
  • Feel free to substitute dried cranberries with other dried fruits like cherries or blueberries.

Nutrition

Find it online: https://howeats.com/irresistible-lemon-cranberry-cookies-recipe/