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Irresistible Spicy Southern Chicken Spaghetti Casserole Awaits!

Irresistible Spicy Southern Chicken Spaghetti Casserole
Print Recipe

A delicious and spicy Southern chicken spaghetti casserole that combines tender chicken, flavorful spices, and creamy sauce for a comforting meal.

Ingredients

Scale
  • 2 cups cooked spaghetti
  • 1 lb cooked chicken, shredded
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced green bell pepper
  • 1/2 cup diced onion
  • 1 can (10 oz) diced tomatoes with green chilies
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the cooked spaghetti, shredded chicken, cream of chicken soup, sour cream, and half of the cheddar cheese.
  3. Add the diced bell pepper, onion, diced tomatoes, garlic powder, paprika, cayenne pepper, salt, and pepper. Mix well.
  4. Transfer the mixture to a greased 9×13 inch baking dish.
  5. Top with the remaining cheddar cheese.
  6. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
  7. Let it cool for a few minutes before serving.

Notes

  • For extra spice, add more cayenne pepper or hot sauce.
  • This casserole can be made ahead of time and refrigerated before baking.
  • Leftovers can be stored in an airtight container in the fridge for up to 3 days.

Nutrition

Find it online: https://howeats.com/irresistible-spicy-southern-chicken-spaghetti-casserole/